Living Basil

Basil Sydney is picked fresh for its strong aroma and clean flavour. This leafy herb is commonly used in pasta, pesto, salads and sauces. Its sweet notes pair well with tomatoes, garlic, olive oil and cheese. Basil is best added at the end of cooking to preserve its flavour. Use it fresh or chopped into dressings and dips for extra lift. Grown locally, our Sydney basil is delivered fresh and full of natural oils.