Celery

Celery Sydney is crisp, fresh and full of natural flavour. Commonly used in soups, salads, juices and stir-fries, it brings crunch and light savoury notes to any dish. The stalks are long and smooth, while the leafy tops can be used in stocks or blended into sauces. A kitchen essential, celery is low in calories and high in water content, making it a smart and versatile choice for everyday cooking.